John can't drink milk, but these pancakes taste fine:
1. Sift together 1/2 cup flour, 1 tsp. baking powder, 1/4 tbs. sugar, and 1/4 tsp. salt.
2. Beat together 1/4 plus 1/8 cup rice milk, 1/2 beaten egg, and 1 tbs. melted butter.
3. Stir the wet ingredients into the dry ones until just combined and then cook like other pancakes.
You can scramble the remaining half-egg on the griddle when you're done cooking the pancakes. When I asked John if he wanted to try some of the scrambled eggs, he said, "Nooh,nooh, nooh, nooh, nooh, nooh, nooh, nooh."
Saturday, September 13, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment